Moshi means "hello" in japanese while Manju means "something sweet". In Japan, Manju is a popular traditional confection made of sweet bean paste buns. You may wonder why I am talking about Japan and not Korea since it was meant to be a korean cake. After my several search about this sweet cake like where did it came from, what is the origin of it and the meaning of it. I learned that it was really excisted from China and was called Mantou then it was called Manju when it came from Japan. Korean cake is known as "Tteok" which is made of glutinous flour or sweet rice with ingredients of sweet bean paste like in Japan.
