AnneVenturousLife

BRONUTS is one of the popular brands of Cronuts in the Philippines. CRONUTS is a croissant-doughnut pastry invented and trademarked by Dominique Ansel in New York. The pastry is made by frying laminated dough in grape seed oil but in Bronuts it was baked, then sugared, filled and glazed. ...

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Dakasi's "Big Cast" Fresh Tea Drinks from Taiwan since 1990 now here in the Philippines and continouosly spreading across southeast asia. ...

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Started as a cold seafood deli store turned into a Sandwich Bar and Deli in 1990. Almon Marina is known for its freshly made everyday soup and salad, the gourmet selection of sandwiches inspired by cities around the world! Tasteful pasta selection, Spanish style slow cooked meals, mouthwatering grilled specialties. ...

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Little History Mochi is Japanese rice cake made of mochigome, a short-grain japonica glutinous rice. The rice is pounded into paste and molded into the desired shape. In Japan it is traditionally made in a ceremony called mochitsuki. While also eaten year-round,mochi is a traditional food for the Japanese New Year and is commonly sold and eaten during that time. ...

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